Discover The Wineries
Some great wineries, some good learning and a few products to improve your wine game!
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From the gram!
So many great winetasting options! So many regions, so little time!
Concannon
"Created to honor the pioneering spirit and unconventional wisdom of the generations before him, the new Concannon Vineyard portfolio of wines reflects John’s commitment to his family’s ongoing winemaking philosophy and offer an exceptional value for the price."
Sextant Wines
"At Sextant Wines your tasting experience is likely to be an unforgettable experience. In Edna Valley, enjoy your tastings basking in the sunshine of our patio with a creative lunch from The Gourmet Deli or inside the 100+ year old former General Store that houses our handmade bar. In Paso Robles, surround yourself with views of the rolling hills, winemaking in action, and stately oaks. And members, make yourself at home in our private VIP tasting lounge. While we welcome guests of all ages, Sextant caters to an adult experience in terms of environment and culture."
Failla
"While the history of Failla (pronounced FAY-LA) is short, it is not without its complexities - our first vintage release was as Failla-Jordan in 1998. That year, Failla's first release of Alban Vineyard Viognier (Edna Valley) and Que Syrah Syrah (Sonoma Coast) coincided with planting the first blocks at our Estate Vineyard in Cazadero. The first Estate releases would be several years away."
Amador Cellars
"Amador Cellars is a small, quality driven and family oriented business, owned and run by the Long Family. In 2000, the Longs purchased a 22 acre parcel with a 20 acre Zinfandel vineyard in Amador County, an area where they used to buy grape for making wine at home. They soon began building winery facilities, and in 2004 Amador Cellars was born. The family owned-and-operated-winery is thriving today in the beautiful Shenandoah Valley."
Pangloss Cellars
"We founded Pangloss Cellars on a belief that the experience is as important as the wines, and we conceived the Pangloss Cellars Tasting Lounge as an alternative to traditional tasting rooms. Our space both defines Pangloss Cellars and embodies our core values..."
Derby
"Using just 20 select acres for their own brand, the Derbys continue to sell the remainder of their 400 planted acres. The diversity of each vineyard is the core of Derby Wine Estates. In 2010, the Derbys purchased the historical Paso Robles Almond Growers Building and began rejuvenating it. In April of 2014 the building opened and is now home to our full production facility and Tasting Room. We offer tours of the building daily."